Honey Wildflower 1kg

14.49 9.49

-35%
Special Offer!

Honey Wildflower 1kg

14.49 9.49

-35%
  • Antibacterial and Antifungal Properties
  • Useful in Weight Management
  • Strengthens Immune System
  • Nourishes Your Skin and Face

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  • Order yours before 14:00 for same day dispatch
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Description

ORGANIC HONEY WILDFLOWER PURE UNFILTERED 

Honey is a sweet food made by bees from the flowers’ nectar or honeydew droplets.

It is the only food that includes all the substances necessary to sustain life, including enzymes, vitamins, minerals, and water and even more, it’s the only food that contains pinocembrin, an antioxidant associated with improved brain functioning.
Honey is also the only food that doesn’t spoil.

It was found in Tutankhamun’s tomb, and it was still edible.

It crystallizes in a couple of months after harvest, but this is a natural process and it doesn’t alter its properties.​

RAW, PURE, ORGANIC, MEADOW HONEY

Antibacterial and antifungal properties

Useful in weight Management

Strengthens Immune system

Nourishes your skin and face

Boosts your memory

Home Remedy for Cough

Natural home remedy for Dandruff

Acts as a Natural Sleeping Aid

Natural Energy Drink

​Helps with gum disease

Eases sinus issues​​

HIGH-QUALITY HONEY IS RICH IN ANTIOXIDANT 

High-quality honey contains many important antioxidants.

These include organic acids and phenolic compounds like flavonoids.

Interestingly, two studies have shown that buckwheat honey increases the antioxidant value of your blood.

Antioxidants have been linked to a reduced risk of heart attacks, strokes and some types of cancer.

They may also promote eye health.

HONEY

Honey Is “Less Bad” Than Sugar for Diabetics

Some studies show that honey improves heart disease risk factors in people with diabetes.

However, it also raises blood sugar levels — so it cannot be considered healthy for people with diabetes.

HONEY ALSO HELPS IMPROVE CHOLESTEROL 

High LDL cholesterol levels are a strong risk factor for heart disease.

This type of cholesterol plays a major role in atherosclerosis, the fatty buildup in your arteries that can lead to heart attacks and strokes.

Interestingly, several studies show that honey may improve your cholesterol levels.

It reduces total and “bad” LDL cholesterol while significantly raising “good” HDL cholesterol.

For example, one study in 55 patients compared honey to table sugar and found that honey caused a 5.8% reduction in LDL and a 3.3% increase in HDL cholesterol.

It also led to a modest weight loss of 1.3 %.